According to IMARC Group’s latest report, titled “Rice Bran Oil Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global rice bran oil market reached a volume of 1.8 million Tons in 2020. Rice bran oil is an edible oil derived from the outer brown layer of rice. Characterized by a mild flavor and neutral taste, it is rich in vitamin E, antioxidants, natural bioactive phytodetrital, etc. Rice bran can withstand high cooking temperature, offers delicate flavors, and is easily blended with other less stable oils. As a result, it is used in stir-frying, …

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